Overview
Dioscorea sativa is a climbing plant that belongs to the family Dioscoreaceae. It is also known as the white yam or Thai yam. The plant is widely cultivated in Southeast Asia, particularly in Thailand, as a food crop and medicine.
Description
The Dioscorea sativa plant has heart-shaped leaves that are glossy and dark green in color. The plant can grow up to several meters long. It has dense clusters of small, yellow-green flowers that develop into bulbous, edible tubers that are light brown in color. These tubers can reach up to a meter in length and weigh up to 25kg.
Common Names
The Dioscorea sativa plant is commonly known as white yam, Thai yam, or nagaimo in Japan. In Thailand, it is known as man thet or man thep. Other common names for this plant include jicama de agua, kasara, satoimo, and yum.
Uses
The Dioscorea sativa plant is primarily used for its edible tubers, which are rich in starch and have a slippery texture similar to that of cooked okra. The tubers are used in various recipes like curries, stir-fries, soups, and salads. They can also be eaten raw or pickled. In traditional medicine, the plant is used to treat digestive disorders, reduce inflammation, and boost the immune system. The roots and leaves of the plant are also used in traditional herbal medicine. The plant's diosgenin content has been studied for its potential use as a precursor to steroid hormones like estrogen and testosterone.
Overall, Dioscorea sativa has a unique flavor profile and texture which makes it stand out from other root vegetables. It is an important food crop and medicinal plant in Southeast Asia, and its importance is also recognized by the International Plant Genetic Resources Institute which has listed it as a priority crop for conservation.Growth Conditions of Dioscorea sativa auct.
Dioscorea sativa auct., commonly known as Chinese yam or cinnamon vine, is a perennial vine that thrives in warm, temperate climates. It can be grown in a variety of soil types and light conditions but requires specific temperature ranges to grow optimally.
Light Requirements
Chinese yam prefers partial shade to full sun. When grown in full sun, it requires more water than when grown in the shade. It can tolerate low light levels but may produce fewer tubers. Therefore, light conditions should be monitored to ensure they remain between partial shade and full sun for efficient growth.
Temperature Requirements
Chinese yam performs best when grown in temperatures ranging from 18 to 28 °C (64 to 82 °F). Its growth rate slows below 10 °C (50 °F) and above 35 °C (95 °F). Temperatures above 30 °C (86 °F) may also reduce yields, as plants may stop growing altogether in extreme heat. Additionally, plants grown in higher temperatures have more chance of disease and insect infestation, which can lead to stunted growth and smaller yields.
Soil Requirements
Chinese yam can grow in various soil types, including sandy, loamy, or clay soils with pH between 5.5 and 7.2. It grows best in well-drained, loose, and fertile soils. Soil moisture is essential for this plant to develop; therefore, adequate irrigation is necessary in areas with arid or semi-arid climates.
Chinese yam can grow in a wide range of conditions, but careful selection of optimal conditions will improve yields. Maintaining appropriate light and soil moisture levels, along with moderate temperatures, is key to successful cultivation of this crop.
Cultivation
Dioscorea sativa auct., also known as the air potato, is a climbing vine that thrives in warm and humid environments. It grows best in areas with plenty of sunlight and well-drained soil. The plant can be propagated through tubers or stem cuttings.
When planting air potatoes, make sure to give each plant enough space to grow and climb. Optimal planting distance should be 3-5 feet apart. The plant will normally start to produce foliage and can climb within 30 days of planting. Keep in mind that it can grow to around 35 feet long.
Watering needs
Air potatoes require regular watering. During the growing season, make sure to keep the soil moist. The plant should be watered at least twice a week, and more often during periods of drought. Too much water can cause root rot, so be careful not to overwater.
Fertilization
For optimal growth, it is recommended to use a balanced 10-10-10 fertilizer on air potatoes. Feed the plant every four weeks during the growing season, which typically lasts from early spring to mid-fall. Avoid fertilizing during the winter as the plant will be dormant at this time.
Pruning
Air potatoes can grow very long, so it may be necessary to prune them. Pruning should be done in the late winter or early spring before the plant starts to produce new growth. Cut back any dead or damaged stems. Also, trim away any excess vines to keep the plant from becoming too tangled. Pruning will stimulate new growth, resulting in a healthier and more productive plant.
Propagation of Dioscorea sativa auct.
Dioscorea sativa auct. is commonly known as bulbil yam and is propagated by two main methods:
Propagation by Bulbils
The plant produces bulbils, which are small aerial tubers that grow at the base of the stem. These bulbils can be used to propagate the plant. To propagate through bulbils, follow these steps:
- Harvest the bulbils from the parent plant when they are mature but still green.
- Plant them directly into the soil at a depth of 3cm.
- Water the planting area regularly to keep the soil moist.
- In about one month, the bulbils will start sprouting and producing new shoots, indicating successful propagation.
Propagation by Stem Cuttings
Dioscorea sativa auct. can also be propagated by stem cuttings. Here's how:
- Choose a healthy stem from the parent plant that is tender and still green.
- Make a clean cut, preferably at a node, using a sterilized cutting tool.
- Dip the cutting into rooting hormone, which will help stimulate root growth.
- Plant the cutting vertically into the soil at a depth of 5cm, ensuring that the rooting hormone is in contact with the soil.
- Water the planting area regularly, keeping the soil moist but not waterlogged.
- Within one month, the cutting will start producing new leaves, indicating successful propagation.
Propagation by stem cuttings has a higher success rate, as compared to bulbils, but it requires more effort and attention.
Disease Management
Dioscorea sativa auct. (also known as white yam) may suffer from various diseases that could lead to yield losses and quality degradation. The most common diseases that affect the plant are:
- Anthracnose: this fungal disease causes circular to irregular leaf spots that eventually lead to defoliation. To manage anthracnose, ensure proper sanitation and remove affected plant parts. Fungicides containing copper can also help control the disease.
- Mosaic Virus: this virus infects the plant's leaves and causes mosaic-like patterns on the foliage. It can reduce plant growth and overall quality. To prevent mosaic virus, avoid planting infected cuttings and remove infected plants immediately.
- Rhizome Rot: caused by the fungus Fusarium, rhizome rot can cause rotting of the yam tubers and eventually lead to plant death. To manage the disease, avoid planting infected cuttings, and practice crop rotation.
Implementing proper cultural practices such as proper watering, adequate nutrition, and prevention of injuries to the plant can also help prevent and manage plant diseases.
Pest Management
Dioscorea sativa auct. is susceptible to various pests that feed on the roots, foliage, and tubers. The most common pests that affect the plant are:
- Yam Beetle: adult beetles feed on the foliage, while larvae feed on the roots, leading to reduced plant growth and yield. To manage the pest, handpick the beetles and spray insecticides.
- Root-Knot Nematodes: these microscopic roundworms cause galls and distortion of the roots, leading to reduced nutrient uptake. Plant resistant varieties and practice crop rotation to manage root-knot nematodes.
- Yam Tuber Moth: the larvae bore into the yam tubers, causing rot and reducing their quality. To manage the pest, harvest the yams promptly and store them in a cool, dry place.
To prevent pest infestations, practice proper sanitation, remove weed hosts, and employ integrated pest management techniques such as the use of biological controls and cultural practices. Frequent monitoring of the plant and early detection of pests also aid in effective pest management.